Andhra-style simple lemon pickle (Nimmakaya Uragaya) is a fiery, sun-dried, oil-free, or low-oil condiment featuring thick-skinned lemons, red chili powder, turmeric, and salt. Its intensely tangy, savory, and spicy flavor profile perfectly cuts through the richness of ghee-laden rice or balances the soothing nature of curd and sambar rice
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